If you’re staying home for Valentine’s Day, tune in this week for some great dinner ideas! This first one is so delicious with plenty of Fancy Potential and it’s super easy. The recipe is from the America’s Test Kitchen cookbook…it’s fabulous! I used some of my canned chicken and it was delicious and just that … Read more
I don’t have a picture of this delicious bread, but it is super easy and YUMMY. This recipe works perfectly at lower elevations (in Oregon, for example.) I have had to modify the recipe a bit for the higher elevation of Utah and haven’t come up with a perfect recipe yet, but I’ll share once … Read more
This is my friend Jeri’s recipe, I hope she doesn’t mind me posting it here! It’s meant to be made as crescent rolls, but I love to do pull apart rolls instead! _______________________________________ Best Bread Recipe #1 – Out of this World Rolls (Click on the link to get the recipe from Jeri) Like I … Read more