This is my friend Jeri’s recipe, I hope she doesn’t mind me posting it here! It’s meant to be made as crescent rolls, but I love to do pull apart rolls instead! _______________________________________ Best Bread Recipe #1 – Out of this World Rolls (Click on the link to get the recipe from Jeri) Like I … Read more
This baked chicken pasta casserole reminds me of a “Ziti” dish my mom used to make, but I like it better. Sorry, Mom! __________________________________________ Pregnant Recipe #3: Three-Cheese Chicken Penne Pasta Bake 1-1/2 cups multi-grain penne pasta, uncooked 1 pkg. (9 oz.) fresh spinach leaves 1 lb. boneless skinless chicken breasts, cut into bite-size pieces … Read more
My husband made this one for me for Mother’s Day, so it’s easy! And it tasted like it could have come from a restaurant… __________________________________________ Pregnant Recipe #2: Creamy Chicken & Pasta Bake 1-1/2 cups multigrain rotini pasta, uncooked 1 small bunch broccoli, cut into florets (about 3 cups) 1 lb. boneless skinless chicken breasts, … Read more
One thing has been consistent through both of my pregnancies so far – I really get into trying new recipes. I guess I just require more varied and delicious food when I’m pregnant. I know I think about food more. Everytime I go to update my Twitter thing, my first thought is to write something … Read more
So I live in Utah County, Utah. Most of the time, if you want to do something cool or eat at a fabulous restaurant, you have to go to Salt Lake. No longer, my fellow Utah County-ans, because a new restaurant is now open in Highland, and you really should go there because it’s delicious, … Read more
In case you’re getting tired of all the scrapbooking/paper crafting business that’s been going on lately, I thought I’d share with you two new ways I like to use my cookie scoop. 1. As a melon baller. No need to have two tools when one will do the job. A small cookie scoop is perfect … Read more
Strawberries are always a great choice for Valentine’s day. Whip up a Strawberry Parfait for you and your sweetheart for a quick breakfast this Valentine’s Day. Or pancakes with strawberries and whipped cream or anything else. You can’t go wrong. Strawberries and vanilla yogurt together are one of my favorite things to eat – I … Read more
I should not have posted my pathetic attempt at baking right next to a post about the wonderful things that can be found at Cafe Johnsonia. Alas, it is the week before Valentine’s day, and as is tradition, I made sugar cookies with all my wonderful new Wilton baking tools. That huge rolling pin and … Read more
Lindsey, my friend over at Cafe Johnsonia, is always concocting delicious creations, especially desserts. Throughout February she has posted some of her favorite Valentine’s dessert recipes, some of them originals. I wanted to share her amazing work with you! Cream-Filled Strawberries Red Velvet Bonbons Chocolate Cinnamon Heart Cookies Wow. Aren’t they beautiful? And I’m sure … Read more
I really like cheese. I’ve heard it’s one of those foods that is highly addictive…I believe it… I also really like toast. So here is a tribute to two of my favorite foods…together…in simple, kid-friendly, sandwich fashion. Sometimes you need something quick for dinner, don’t you? During these times, I look to the old standby, … Read more